Ingredients
Method
Preparation
- Prepare your favorite cookie dough.
- Using an ice cream scoop, put rounded scoops of cookie dough into individual ramekins.
Baking
- Bake according to directions, but add 5-10 minutes to the original bake time.
- Remove from oven and let stand for a few minutes.
Serving
- Top with ice cream and any other desired toppings.
Notes
Standardize portions to ensure even cooking. Check texture cues before final finishing to maintain quality. Adjust elements carefully, and monitor moisture to keep structure stable.
